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Stillingsbeskrivelse
Type: Permanent positions and seasonal positions: 01.05.2018 to 01.09.2018
Job description: We are in need of chefs to our restaurant. Show nights we serve an international buffet; the rest is Ala carte and snack menus. We also do catering and barbeque in the venue some nights. Depending on which of our brands you are applying for, the job description will look a bit different. Shifts and weekends, full-time during season
Skills required: English as working language Chef certificate
Pay: Norwegian tariff. Start wages from 157 per hour, approx. 15,50 Euro/hour
Application and contact person: Mail to job@wrightegaarden.no by March 1, 2018 CEO Andreas Kristiansen +47 48190819 Andreas@wrightegaarden.no
If you wish to meet us at Bologna og Venice on February 1, please also send your application to katia.cere@cittametropolitana.bo.it or to eures@cittametropolitana.ve.it
Wrightegaarden AS 2 Headchef/chef www.wrightegaarden.no
Also the owner of two other restaurants: - Soi 5 - Victoria Gjestgiveri
Wrightegaarden is a concert venue with a restaurant and several bars. Our capacity is 2500 persons, and the restaurant can dine 250 at the same time. The house is open 6 days a week, shows ca 4 days per week. Show nights we serve an international buffet; the rest is Ala carte and snack menus. We also do catering and barbeque in the venue some nights. We are abut 60 happy people from many different countries working to run this place, and we do need a few more so don't hesitate to contact us for more info. We also have another a la carte restaurant in the company that needs chefs
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